Today’s #ColonialCouture post is by Amy Sopcak-Joseph, a doctoral candidate in American history at the University of Connecticut. She is working on her dissertation, “Fashioning American Women: Godey’s Lady’s Book, Female Consumers, and Periodical Publishing in the Nineteenth Century.” Follow her @AmySopcakJoseph.
It’s that time of year again: time to stash away all of your white pants and head to the nearest Starbucks for a PSL. Love it or hate it, that sugary “Pumpkin Spice Latte” is more than just a drink that allows us to ingest autumn. The PSL reached cultural-icon status when it became the trendy accessory of someone “basic”–a term encompassing a larger set of consumer choices linked to appearance, food, and leisure activities that signal an uncritical devotion to trends. Calling someone “basic” became a kind of epithet against people who like things that are mainstream or, as some writers have suggested, feminine.[1] Some women have taken ownership of “basic,” embracing it as an identity (see social media posts enthusiastically tagged #basic).
Is being “basic” really that bad? Is someone superior–morally or intellectually–for not liking things that are mainstream? Judging other people’s consumer choices and assigning them political or cultural meaning is as American as apple (or pumpkin?) pie. In the 1820s, 1830s, and 1840s, when the United States was transitioning from an agrarian economy to a capitalist one, considerable anxiety emerged about the consumer choices of the burgeoning middle class. Not unlike the criticisms of 21st-century women whose tastes and identity might be called “basic,” some found women’s purchases and self-fashioning to be particularly alarming. Ministers and reformers argued that these choices demonstrated women’s uncritical adherence to the “tyranny” or “evils” of fashion, a devotion that could negatively shape the future of the republic. Continue reading →
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