Today’s guest post comes from Jordan Smith, a PhD Candidate in Atlantic History at Georgetown University. His dissertation, “The Invention of Rum,” investigates the development and production of rum in the seventeenth and eighteenth-century Atlantic World.
Warning: This post contains graphic accounts of industrial accidents.
On a recent research trip to Barbados, I stopped by the Mount Gay Visitors Center. There, between tastes of a variety of rums, tour guides regaled me with a heroic tale of Barbados’s place in the invention of rum. Afterwards, I was handed a brochure which proclaimed Mount Gay to be “the rum that invented rum.” The reasoning for this marketing strategy is simple enough—Mount Gay is one of many distilleries that makes a financial killing off of linking their product to a happy history of ingenuity and originality. Yet accounts of eighteenth-century distillery disasters suggest that this invention and innovation of rum was often undergirded by shocking violence. Continue reading


Wrapping up our roundtable review of
Happy New Year from all of us at The Junto! We hope you had a restful and enjoyable holiday break. For historians, the turn of the calendar to 2015 means that many of us are en route to the AHA Annual Meeting in New York City. Having grown up in the area, I’d like to welcome you all to New York, where the bagels and pizza are really just better, and we stand “on line” for coffee, not “in line.”
